Phoebe Lapine's harira recipe is so flavorful, you'll forget that the Morocccan-inspired stew is vegan.| Tasting Table
This red lentil curry recipe with spinach uses coconut milk and Indian masala spices, making it creamy, dairy-free, gluten-free and vegan.| Feed Me Phoebe
This ground lamb chili recipe is spiced with Moroccan harissa and cooked with sweet potatoes, chickpeas, and kale - a perfect gluten-free dinner!| Feed Me Phoebe
This easy Moroccan Red Lentil Soup recipe is filled with healthy chard. A quick gluten-free vegetarian dinner similar to classic harira!| Feed Me Phoebe
This healing kitchari recipe uses cooked lentils, rice and spices - a gluten-free, vegan staple of Ayurvedic diets and perfect for a cleanse!| Feed Me Phoebe
This detox soup recipe is made of fresh vegetables and turmeric. It's perfect for digestive downtime and is gluten-free, dairy-free and vegetarian.| Feed Me Phoebe