Easy recipe for Mexican refried beans made in one pot. Dried pinto beans are simmered in a spicy broth before smashing them into creamy goodness.| Pear Tree Kitchen
Recipe for Simple Pico De Gallo is a fabulous way to use up those excess tomatoes from the garden. Tomatoes, limes juice, onions, and jalapenos are all it takes to bring this dish to the table. Use to top tacos, burritos or just dip your corn chips in.| Pear Tree Kitchen
Recipe for bacon quesadillas, bacon, mushrooms, sauteed onions and jack cheese between crispy toasted flour tortillas. Simple but perfect for get-togethers.| Pear Tree Kitchen
Enjoy this copycat Baskin Robbins Daiquiri Ice on a hot summer's day with this easy to follow recipe and your favorite ice cream maker!| Pear Tree Kitchen
Pina Colada Pie is a perfect tropical dessert. Coconut cheesecake baked on top of a pineapple pie all in a shortbread crust then topped with coconut whipped cream and toasted coconut.| Pear Tree Kitchen
Looking for a delicious and creamy New York-style cheese cake recipe that doesn't crack have a soggy filling? Our easy-to-follow, step-by-step recipe will make baking this classic dessert a breeze. rnrn| Pear Tree Kitchen
Chocolate Covered Cherry Cheesecake Bites, bite size cheesecake pieces topped with maraschino cherries and dipped in chocolate.| Pear Tree Kitchen
Beef barbacoa tastes the best when it has been slowly simmered in a spicy and flavorful broth. Perfect for making burritos and burrito bowls at home!| Pear Tree Kitchen
Simple recipe for guacamole with only 4 ingredients; and one is a secret ingredient that gives this guacamole that restaurant texture.| Pear Tree Kitchen
No-bake desserts don’t get any easier than Cherry Delight with a pineapple fluff sandwiched between a graham cracker crust and pie filling.| Pear Tree Kitchen