This Sheet Pan hash with bacon, sweet potatoes and eggs is one of my all time favorite brunch recipes! Easy to make, wholesome ingredients and so tasty!| The Nessy Kitchen
A spin on breakfast strata, this Crouton Egg Casserole can be scaled up or down, made ahead and is perfect for the next time you host brunch.| The Nessy Kitchen
Quick and filling Breakfast Fried Rice is a great way to use up your leftover rice and is a delicious change up to your breakfast routine.| The Nessy Kitchen
These Huevos Rancheros with black beans and a homemade sauce are quick and easy to make. Healthy, filling and so delicious!| The Nessy Kitchen
An easy way to enjoy healthy fats and protein, this Chickpea Avocado Toast Recipe makes a perfect quick and hearty breakfast or lunch.| The Nessy Kitchen
A wholesome breakfast treat, you taste the warming cinnamon and maple while rolled oats are the base of these fluffy oatmeal waffles!| The Nessy Kitchen
This Honey Cinnamon Granola is a healthy and cozy breakfast or snack. Try it on apple sauce, ice cream, yogurt or all on its own!| The Nessy Kitchen
Made entirely with oat flour, these applesauce muffins are naturally sweetened, gluten free, fluffy and filled with cozy cinnamon spice.| The Nessy Kitchen
A delicious change up from traditional pancakes that is perfect for apple season, this apple oatmeal pancake recipe is mixed entirely in the blender and is ready in under 30 minutes| The Nessy Kitchen
Poached eggs are a beautiful thing. The whites are just firm enough on the outside to contain an oozy, golden yolk in a round little egg package. Learn how to poach an egg perfectly!| Downshiftology
Enjoy chocolatey goodness while using up your zucchini surplus with this oat flour chocolate zucchini bread or muffins recipe.| The Nessy Kitchen
Like an Italian version of Shakshuka, Eggs in Purgatory is a delicious savory meal featuring eggs poached in a flavorful tomato sauce.| The Nessy Kitchen