The best wine pairing with pesto is an herbal white wine like Sauvignon Blanc or Vermentino. Red wines like Cabernet Franc go with red meat dishes with pesto.| Wine Travelista
Wondering what wine goes with lasagna? Easily pick the best pairing for each style with this wine expert's guide to wine pairing with lasagna.| Wine Travelista
The best shrimp scampi wine pairing is a dry, high-acid white wine that has notes of citrus. Pinot Grigio, Sauvignon Blanc, and Verdicchio are great options.| Wine Travelista
The best Bolognese wine pairings are Chianti Classico or Brunello di Montalcino. For white-wine lovers, go with Verdicchio. Get the recipe to go with the wines.| Wine Travelista
The best temperature to store red wine is between 55 and 60°F (12-15°C). For full-bodied red wines, store at 60°F, and for light-bodied red wines aim for 55°F.| Wine Travelista
Learn all about Barbera d'Alba from a wine expert, including the region, winemaking techniques, aromas, flavors, and delicious food pairings.| Wine Travelista
The best wine pairing with Chicken Marsala is a dry, full-bodied white wine like Chardonnay or Chenin Blanc. Or a low-tannin red wine like Pinot Noir or Gamay.| Wine Travelista
This ultimate pasta pairing guide makes it easy for you to choose the best wine with red sauce pasta, creamy pasta, pesto pasta, and more.| Wine Travelista
Sauvignon Blanc is usually dry with high acidity and aromas of bell pepper and lime. Pinot Grigio is also dry but more neutral, with lemon, apple, and peach| Wine Travelista
I'm Laura, a wine expert and travel lover. I'm here to help you experience the same joy and education that wine country travel has brought me.| Wine Travelista
A wine expert's guide to the best Champagne alternatives, including Crémant, Franciacorta, Cava, Cap Classique, English sparkling, and more.| Wine Travelista