Lazy chefs, rejoice! Prepping Brussels sprouts is super-easy to do. Here's how.| The Cookful
Pasta, pesto and pecorino - with Brussels sprouts? Say what? Trust us. It's so good.| The Cookful
Help! I've fallen in love with Brussels sprouts and can't get up. And now I'm going to bring you down with me!| The Cookful
Brussels sprouts and chestnuts are a classic combo. Here they get a new groove with apples and a sweet butter glaze.| The Cookful
Most people feel pretty strongly about Brussels sprouts, whether they love them or hate them. But if you hated them as a kid, I strongly encourage you to give them another chance! (Especially if you grew to expect them to be stinky and mushy – there’s better ways.) What Are Brussels Sprouts? Brussels sprouts are small leafy vegetables that look like little cabbages. In fact they are part of the same family as cabbages, broccoli, and cauliflower. You can usually find them in the grocery st...| The Cookful
You know those restaurant-style crispy Brussels sprouts with a sweet and tangy glaze? This is how you make those at home in your air fryer!| The Cookful