Easy Thai Salmon Curry
A Thai salmon curry that's an authentic blend of flavors in a rich, creamy, coconut milk sauce perfect for busy weeknights.| always use butter
A Thai salmon curry that's an authentic blend of flavors in a rich, creamy, coconut milk sauce perfect for busy weeknights.| always use butter
In just 15 minutes you can make super tasty fried spaghetti with green curry, coconut milk, chicken and veggies. A great weeknight dinner with a spicy kick!| always use butter
My name is Emmeline Kemperyd, and I am very happy to welcome you to always use butter, where I share quick, easy, recipes you can make any night of the week. I love great food - but I'm always in a hurry. This is why, throughout the years, I have become an expert in creating...Read More| always use butter
An easy meal you can make in just 15 minutes (prep included!), with authentic Thai flavors from fish sauce, Thai curry paste, cashews, lime & cilantro.| always use butter
Tasty, healthy & done in 15 minutes - that's this 99% authentic Larb Gai. With Thai flavors like fish sauce, lime, chili and fresh mint & cilantro.| always use butter
This authentic Massaman Chicken Curry (Gaeng Massaman Gai) is made in one pot in just 45 minutes, using store bought curry paste. With coconut milk, chicken, potatoes, peanuts and more it's super creamy, subtly sweet and not so spicy.| always use butter
