Haricots Verts Amandine. French green beans are tossed with buttery toasted almonds, tender shallots, a little garlic, and a squirt of lemon juice. Sophisticated, elegant, delicious, yet completely effortless.| Sandra Valvassori
This Spatchcock Turkey with Dry brine offers a life-changing, reliable, foolproof method to achieve the crispiest, juiciest turkey in the least amount of time.| Sandra Valvassori
Sweet, tart, salty and spicy, these crispy agrodolce brussels sprouts will become your new go-to holiday staple.| Sandra Valvassori
This spectacular Wild Rice Citrus Salad with Persimmons is a healthy side dish full of vibrant colours and exuberant flavours. It’s also ideal for holiday entertaining!| Sandra Valvassori
Full of flavour and wow-factor, this sweet potato gratin with sage is a delicious twist on the traditional potato au gratin.| Sandra Valvassori
Try this Creamy Cauliflower Purée that is a delicious, low-carb, alternative to potatoes, and is also incredibly easy to make.| Sandra Valvassori
