Chicken Pot Pie Recipe - Sandra Valvassori
This luscious Easy Chicken Pot Pie is made with tender leftover chicken (or turkey) and loads of veggies that are cooked in a succulent cream sauce.| Sandra Valvassori
This luscious Easy Chicken Pot Pie is made with tender leftover chicken (or turkey) and loads of veggies that are cooked in a succulent cream sauce.| Sandra Valvassori
Haricots Verts Amandine. French green beans are tossed with buttery toasted almonds, tender shallots, a little garlic, and a squirt of lemon juice. Sophisticated, elegant, delicious, yet completely effortless.| Sandra Valvassori
This Spatchcock Turkey with Dry brine offers a life-changing, reliable, foolproof method to achieve the crispiest, juiciest turkey in the least amount of time.| Sandra Valvassori
Sweet, tart, salty and spicy, these crispy agrodolce brussels sprouts will become your new go-to holiday staple.| Sandra Valvassori
A knockout Butternut Squash Soup made easy and delicious by blending roasted squash with apples, onion, garlic and lots of fresh sage and thyme.| Sandra Valvassori
Full of flavour and wow-factor, this sweet potato gratin with sage is a delicious twist on the traditional potato au gratin.| Sandra Valvassori
