/PRNewswire/ -- Stitzel-Weller Distillery is proud to launch Stitzel Reserve, a new series of one-of-a-kind, distillery-exclusive bottles that begins with a...| www.prnewswire.com
Get all of our Bourbon Reviews, Brand Profiles, Cocktail Recipes & Articles in one place. Learn about Bourbon whiskey now!| VinePair
Bourbon has one of the most famous recipes in the world: It must be made with at least 51 percent corn in its mash. Beyond this, bourbon distillers often use rye and malted barley to finish the grist. William Larue Weller did things a little differently. Where many other bourbons use rye, W.L. Weller uses wheat. Weller himself developed this recipe, believing wheat produced a softer, sweeter flavor profile than rye’s typically spicy one.| VinePair
Old Fitzgerald is a bourbon favored by novelty-seeking collectors and whiskey historians alike. Its original story is laced with American historical lore, including surviving Prohibition — being one of the few alcohols distilled during Prohibition — and having been produced at the Stitzel-Weller Distillery for more than 50 years. Old Fitzgerald also predates and has historical ties to the Pappy Van Winkle. Famously known as “Old Fitz,” it was first produced in 1870 at Old Judge Distil...| VinePair
Pappy Van Winkle is the unicorn of bourbons, known for both its quality and its rarity. The whiskey is one of the hardest-to-find bottles out there, and it’s cherished worldwide as the ultimate example of quality. One New York bar even sold shots of Pappy for $315 each.| VinePair
