Brown Sugar Honey Glazed Carrots are the perfect side dish for any occasion, from holiday feasts to Sunday dinners. Baby carrots are sauteed until tender in a buttery, sweet glaze with a hint of garlic for a flavor-packed veggie side the whole family will love!| The Cooking Duo
Welcome to The Cooking Duo! Hello there, we're happy you're here. We are Ryan and Shanna Allen. We started The Cooking Duo in 2021 from our home in northern Utah. As parents of four energetic kids busy with sports and after-school activities, we understand the challenge of putting a meal on the table after a...Read More| The Cooking Duo
Garlic Knots made from scratch go so well with a cozy home-cooked meal! These chewy, buttery, garlicky rolls are quick and easy to make using pantry staples.| The Cooking Duo
Flavorful Balsamic Pasta Salad combines pasta shells, bell peppers, red onion, tomatoes, feta cheese, cucumber, and balsamic vinaigrette.| The Cooking Duo
Welcome to a Hawaiian paradise of creamy, tangy, and savory flavors! Authentic Hawaiian Macaroni Salad is an easy-to-make side dish.| The Cooking Duo
This Deviled Egg Pasta Salad combines two classic potluck favorites into one for a flavor-packed side dish that’s sure to be a hit at any party or gathering!| The Cooking Duo
This simple Strawberry Pecan Salad is big on flavor. The sweet strawberries and candied pecans pair perfectly with the earthy spinach and bold balsamic dressing.| The Cooking Duo
This Easy Homemade Rolls Recipe is here to make your dinner table even more inviting with simple ingredients and easy instructions.| The Cooking Duo
Baked Ravioli, made with refrigerated or frozen ravioli, is our go-to recipe for an easy weeknight dinner. Toss it in a flavorful meat sauce.| The Cooking Duo
This classic Italian Pasta Salad recipe offers the perfect combination of textures and flavors. Tossed in a tangy and herb-infused dressing.| The Cooking Duo
