Preserved Lemons are quick and easy to make, and they make terrific edible Christmas gifts or hostess gifts for your foodie friends.| Grits and Pinecones
Rich, fudgy chocolate brownies swirled with creamy peanut butter... what could be better? These easy-to-make brownies are the perfect dessert for any occasion.| Grits and Pinecones
Sweet, tart and silky smooth, Easy No-Cook Meyer Lemon Ice Cream is delightfully refreshing and decidedly satisfying and, the perfect cold, creamy dessert.| Grits and Pinecones
I'm Sharon Rigsby, the cook, blogger, recipe developer, photographer, and videographer for Grits and Pinecones™, a southern cooking blog.| Grits and Pinecones