Sinigang na Hito sa Miso is a delicious soup you'll love year-round. With the moist catfish, tender-crisp veggies, and tamarind-miso flavored broth, it's tasty, filling, and great with steamed rice.| Kawaling Pinoy
Pinaputok na tilapia is the ultimate seafood dish! Stuffed with tomatoes and onions and baked to perfection, this Filipino-style baked fish is easy to make, tasty, and budget-friendly. Delicious with steamed rice!| Kawaling Pinoy
Pesang Dalag recipe features tasty mudfish, potatoes, and vegetables cooked in a ginger-flavored broth! It's a refreshing and filling soup that's perfect year-round.| Kawaling Pinoy
Baked Salmon with Sweet Chili-Mayo Topping is moist and tasty with a creamy, cheesy crust. Easy to make in minutes and with 6 ingredients!| Kawaling Pinoy
Bulanglang na Bangus at Hipon is a classic Filipino soup made with milkfish, shrimp, water spinach, and flavored with fresh guava. It's light, refreshing, and the perfect cold-weather food!| Kawaling Pinoy
Sinangag is the perfect use for day-old rice. Loaded with fragrant garlic bits, this Filipino-style fried rice makes a delicious and filling side dish for breakfast or any time of the day meal.| Kawaling Pinoy
Cardillong Isda is an excellent use for leftover fish! Cooked with juicy tomatoes, onions, and fluffy eggs, it's a filling and delicious meal perfect with steamed rice!| Kawaling Pinoy
