A super helpful book to create several freezer meals. Save time and money as well as reducing mental fatigue by getting ahead with your meals.| VJ Cooks
Pan-fried fish with Thai green curry sauce, served with rice and fresh veges using a ready made Thai green curry sauce.| VJ Cooks
Delicious Lamb Curry cooked until tender in the oven and made with tomato paste, yoghurt, garam masala, mango chutney. Served with rice and roti. NZ.| VJ Cooks
Slow cooker beef red curry made from red curry paste, coconut milk, fish sauce, ginger, peanut butter, garlic, beef, onion, eggplant, beans.| VJ Cooks
Pork katsu curry is a favourite dinner at our house the crispy pork goes so nicely with the traditional Japanese curry sauce. VJ cooks. NZ| VJ Cooks