Cholent, (pronounced chow·luhnt), a traditional Jewish stew, is a slow-cooked masterpiece brimming with rich flavors and melt-in-your-mouth tenderness. This recipe features hearty beef chunks simmered| Smells Like Delish
Make rich and flaky Pistachio Baklava without the traditional time commitment. Forget meticulously layering dozens of sheets – we'll achieve a stunning layered effect with a simpler technique.| Smells Like Delish
I create recipes that you can get on the table even when you’re tired and in a hurry. And, that's coming from a working mom of five! From breakfast casseroles to crockpot or sheet pan| Smells Like Delish
