These Easy Panko Shrimp have a fail-proof flavor payoff your whole family will love. Just 30 minutes to restaurant-quality shrimp at home.| Weekday Pescatarian
Learn how to make a gorgeous French shrimp tartine with tender seafood, eggs and chives piled high on crispy sourdough with avocado.| Weekday Pescatarian
Perfect for almost any fish dish, this creamy lemon and dill sour cream sauce for salmon will be your favorite seafood sauce!| Weekday Pescatarian
Sweet and Spicy Mardi Gras Mustard is the perfect dipping sauce, drizzle or dressing for all your favorite snacks, sandwiches and salads.| Weekday Pescatarian
5 ingredients and 5 minutes are all you need to make homemade cocktail sauce. Recipe includes easy substitutions for horseradish, if needed.| Weekday Pescatarian
If you want to get confident cooking seafood at home, you’ve found the best resource for fish-focused tips, tutorials and recipes.| Weekday Pescatarian