Sweet Chili Sauce with a garlic kick - The Art of Food and Wine
A simple sticky Asian sweet chili sauce with a garlicky kick. Great as a dipping sauce for egg rolls, tempura or on grilled shrimp and corn.| The Art of Food and Wine
A simple sticky Asian sweet chili sauce with a garlicky kick. Great as a dipping sauce for egg rolls, tempura or on grilled shrimp and corn.| The Art of Food and Wine
Carne Asada is a tender, juicy steak, marinated in citrusy Mexican seasonings and grilled to perfection. Great for tacos and nachos.| The Art of Food and Wine
Buttermilk fried chicken is a classic that becomes extra tender when it's been brined and takes a bath in buttermilk before being fried.| The Art of Food and Wine
Baked Asian chicken is packed with flavor. You can add the marinade in the morning and then bake for dinner. Makes a great weeknight meal.| The Art of Food and Wine
This Jerk Chicken Recipe is made with a tangy, spicy homemade Jerk Seasoning Mix, marinated and grilled to perfection with a crispy skin.| The Art of Food and Wine
