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This Sago Plum Pudding is light and delicious. With no added sugar, it's a less sweet version of a traditional Plum Pudding – but still has all those| Cooking with Nana Ling
Savour the simplicity of Lemon Delicious, a classic self-saucing lemon pudding that is truly delicious!| Cooking with Nana Ling
Butterscotch, usually hard candy made by boiling brown sugar and butter and sometimes corn syrup in water. The name’s origin is unclear; it may denote the candy’s origin in Scotland or an original ingredient of ‘scotched,’ or scorched, butter. Butterscotch differs from caramel by the absence of milk or milk substitute.| Encyclopedia Britannica
From sweet old-fashioned favourites to perfect party food, this collection of dessert recipes has something for everyone and every occasion.| Cooking with Nana Ling
Indulge in the rich flavors of chocolate self saucing pudding. A warm treat perfect for cozy nights or dinner parties.| Cooking with Nana Ling
Indulge in the classic sticky date pudding. This comforting dessert features a rich butterscotch sauce that warms the soul.| Cooking with Nana Ling
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Want all the latest "old school" recipes delivered fresh to your inbox? Signing up to the newsletter is free. Ready for plenty of home cooking inspo and| Cooking with Nana Ling
Nana Ling was my great grandmother. Her love of home cooking, joy in discovering new recipes and dedication in recording and collecting thousands of| Cooking with Nana Ling