This Hawaiian BBQ Vegan Pizza has tasty barbecue tofu pieces, fresh pineapple, homemade vegan mozzarella cheese and more!| Nora Cooks
Vegan Parmesan Cheese is a staple you're going to want to keep in your fridge and sprinkle on everything! 3 ways to make it with a nut free option.| Nora Cooks
This Easy Vegan Naan Recipe is foolproof and made with 8 simple ingredients. So soft and fluffy, it’s perfect for serving with your favorite Indian-inspired dishes!| Nora Cooks
Super soft and delicious vegan cinnamon rolls can be made in 1 hour! Loaded with cinnamon sugar gooey goodness and topped with creamy icing.| Nora Cooks
The Stretchy Vegan Mozzarella Cheese of your dreams, made with just 5 ingredients and in 15 minutes! Perfect for grilled cheese, lasagna, pizza and more!| Nora Cooks
Tofu Bacon is a delicious, high protein alternative to meat! The tofu is thinly sliced, marinated and baked until crispy. Smoky, crispy, flavorful!| Nora Cooks
Learn how to make easy vegan Tempeh Bacon using sliced tempeh and a maple-smoked marinade. With rich and smoky flavors and a meaty texture, it almost tastes like real bacon!| Nora Cooks
Vegan Mozzarella that can be shredded or sliced! It melts and stretches beautifully like the real thing and only takes minutes to make! Nut free option.| Nora Cooks
This Quick and Easy Vegan Barbecue Sauce is made with easy to find ingredients you probably have right now in your pantry or refrigerator. Seriously, you won't believe how easy this is!| Nora Cooks
Hi there! The goal of Nora Cooks is to be a resource, especially for families, for meal planning support, plant-based tips, and kid-friendly meals.| Nora Cooks
The Best Potato Wedges are easy to make at home with the best seasoning combination. They rival any restaurant version and are so crispy!| Nora Cooks