One pot, 10 ingredient Vegetarian Mushroom Stroganoff. A healthier spin on a classic. Cozy, comforting, and loaded with flavor. Vegan & Dairy Free option.| Evergreen Kitchen
Mushroom risotto is a delicious, satisfying vegetarian dinner. Homemade restaurant-quality risotto is easier to make than you'd think! This dish is packed with umami, thanks to fresh and dried mushrooms. This comforting recipe is gluten-free and easily be made vegan.| Evergreen Kitchen
Delicious brothy homemade white beans. Infused with garlic and herbs, the flavorful broth is good to the last drop! Baking beans in the oven makes for easy, hands off cooking. Meal prep these beans for healthy, protein packed meals throughout the week. These white beans are delicious on their own, served with crusty bread, or added to soups and grain bowls.| Evergreen Kitchen
Evergreen Kitchen is a destination for delicious vegetarian and vegan recipes and cooking resources. Here you'll find real-life recipes that actually work.| Evergreen Kitchen
This creamy, smoky chipotle mayo makes a delicious sauce. It takes minimal effort and just 2 ingredients. Use chipotle mayo as a dip for sweet potato fries, sauce for burgers/sandwiches, and pretty much anything else!| Evergreen Kitchen
Red Chimichurri is a flavorful, zesty Argentinian sauce that you'll want to use on everything! Easy to make and ready in 5 minutes. (Vegan, Gluten Free).| Evergreen Kitchen