Eggless rasmalai cake is a soft and spongy cake soaked in a rich, creamy and sweet sauce & topped with nuts & powdered cardamom. Delightful!| Indian Ambrosia
Here's a delightful coconut barfi recipe made with desiccated coconut, fresh milk, condensed milk, and ghee. A must for the festive season!| Indian Ambrosia
Moong dal halwa in the instant pot is an easy version of a rich & delicious Indian dessert. Moong lentils are roasted in ghee & sugar to make a tasty treat.| Indian Ambrosia
Besan ka halwa is a gluten-free Indian dessert made of chickpea flour, ghee, jaggery, milk, milk solids and nuts. Soft, aromatic and easy to make!| Indian Ambrosia
Shahi Tukray is an utterly droolworthy dessert fit for feasts. Bread slices are fried in ghee, soaked in sugar syrup, milk, cream and nuts.| Indian Ambrosia
Instant Pot Kheer is a delightful rice dessert that's served chilled after meals. This is a no-fuss, one-pot recipe made with whole milk, rice, sugar, nuts and saffron. You simply can't say no to this rich and creamy Indian pudding!| Indian Ambrosia
Sheer Khurma (seviyan) is a traditional Eid dessert made with vermicelli, whole milk, sugar, and dried dates. Rich, creamy & very flavourful!| Indian Ambrosia