Sweet and syrupy, this is a basic berry sauce (or topping) that takes 15 minutes to make, uses 4 ingredients and keeps very well.| Vintage Kitchen Notes
A simple preparation where the blueberries are cooked briefly with sugar until they release their natural juices, creating a syrup thinner than that of a topping or sauce. It's quick, easy, and has a deep flavor.| Vintage Kitchen Notes
A page with tips and comments about common ingredients used in this blog's recipes and popular brands that we use or recommend.| Vintage Kitchen Notes
These are irresistible, the best buttermilk pancakes for brunch and breakfast. They are fluffy and delicious served with syrup and berries.| Vintage Kitchen Notes
I'm Paula, a baker from Buenos Aires. This recipe blog is mostly focused on easy, sweet and savory baking, vintage recipes and desserts.| Vintage Kitchen Notes