Peeling and deveining shrimp is an easy step that can save you some money if you're willing to do it yourself. First, you remove the head, then pull off the legs and the shell. Devein shrimp with the help of a paring knife. Read on to...| wikiHow
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Learn the best way to cook Jasmine rice. It comes out perfectly cooked and fluffy. With the right rice to water ratio, it's great every time.| Everyday Delicious
Coconut rice is a simple side dish that elevates any meal that is served along with it.Includes instructions how to cook the rice on the stove and in the IP| Everyday Delicious
Cilantro lime rice is easy to make and so flavorful you will eat it straight from the pot. It's really the best alternative to plain rice.| Everyday Delicious
Thai coconut sticky rice with mango. Thai sticky rice, sweetened with palm sugar, served with coconut sauce and ripe and juicy mango.| Everyday Delicious
Hi, I’m Aleksandra! I‘m thrilled that you stumbled upon my page. I‘m the cook and photographer behind Everyday-Delicious.com. I‘m from Poland, but I live in Vienna, Austria with my husband and our two kids. I| Everyday Delicious