Pumpkin Pancakes - Katiebird Bakes
These pumpkin pancakes are fluffy, perfectly spiced, and a great accompaniment to fall and winter mornings.| Katiebird Bakes
PrintBaked Pumpkin Donuts with Maple Glaze| www.katiebirdbakes.com
These pumpkin pancakes are fluffy, perfectly spiced, and a great accompaniment to fall and winter mornings.| Katiebird Bakes
Soft, perfectly pumpkin spiced and chewy, these easy and healthy vegan pumpkin oatmeal cookies with maple glaze are also gluten-free using only oats and oat flour.| Katiebird Bakes
These pumpkin bars with cream cheese frosting are a must every fall - they're easy to make and feature pumpkin puree, cinnamon, and olive oil for a soft texture, with tangy cream cheese frosting on top.| Katiebird Bakes
These easy pumpkin spice muffins are made from scratch using half a cup of pumpkin puree, melted butter, and a blend of cinnamon and pumpkin pie spice for the best fall pumpkin flavor in 6 tall bakery-style muffins.| Katiebird Bakes
This easy pumpkin chocolate chip bread is made in one bowl with no mixer using simple ingredients like olive oil, Greek yogurt, and of course, pumpkin puree and plenty of chocolate chips! It features a cozy blend of fall spices like cinnamon, nutmeg, ginger, and cloves.| Katiebird Bakes
These homemade, easy baked apple cider donuts use a combination of reduced apple cider (using the microwave) and melted butter in both the donut batter and the cinnamon sugar coating for maximum apple cider flavor. No need for a special trip to the apple orchard - recipe makes 8 soft and crispy apple cider donuts in your own kitchen!| Katiebird Bakes
