From cooking shows to restaurants, and celebrity chefs to grocery stores, we have all the food news you want to know about.| Mashed
From giant chain restaurants to lesser-known food ingredients, we have the straight up food facts you need to know.| Mashed
When most people think of white rice, they think of American long-grain white rice, which, when cooked, offers a "dry, fluffy texture with distinct grains" (via Fine Cooking). Though also a long-grain variety, jasmine rice, by contrast, is characterized by its distinct aroma.| Mashed