roast lobster tail | With Spice
Succulent roast lobster tail is topped with crispy herbed panko crumbs and drizzled with a thick brown butter hollandaise sauce.| With Spice
Succulent roast lobster tail is topped with crispy herbed panko crumbs and drizzled with a thick brown butter hollandaise sauce.| With Spice
Buttery smooth ahi tuna crudo is topped with charred corn, candied jalapeños and a cilantro lime dressing. Simple, fresh, and so good!| With Spice
Salmon rillettes is a crazy delicious salmon spread. It uses fresh and smoked salmon for the best flavor. Slather on crusty bread and crackers!| With Spice
This smoked salmon crostini is an elegant appetizer that is perfect for a special occasion. They're easy to prep, can be made quickly, and taste delicious!| With Spice
Spicy tuna tartare is diced up with avocado, cucumber and jalapeños and doused in a spicy sriracha sauce. Spoon it onto crackers and dig in!| With Spice
