5 from 5 votes| www.adashofmegnut.com
Did you know you can make donuts at home? They're super easy to make in a donut pan, with no deep frying involved! These gluten-free vegan baked chocolate donuts are baked in the oven and ready in under 30 minutes. Dipped in chocolate glaze and topped with rainbow sprinkles!| A Dash of Megnut
Gluten-free vegan chocolate peanut butter swirl banana muffins are great for an easy breakfast or brunch recipe! No dairy, eggs or gluten here!| A Dash of Megnut
If you're a pop tart lover then you have to try this gluten-free and dairy-free giant strawberry pop tart! It's as delicious as it looks with a flaky gluten-free pastry, a luscious strawberry filling and a sweet glaze on top. Kids and adults alike will love this easy breakfast pastry.| A Dash of Megnut
