Spring brunch dish! Asparagus gribiche with roast asparagus topped with a sauce of hard boiled eggs, capers, parsley and thyme.| The Wimpy Vegetarian
This asparagus carbonara shows how easy it is to make a classic carbonara without bacon. Instructions for horseradish breadcrumbs included!| The Wimpy Vegetarian
Super creamy asparagus risotto cooked in a slow-cooker, for an easy comforting vegetarian dinner or side dish.| The Wimpy Vegetarian
Make this easy keto asparagus soup in 30 minutes or less. It makes the most of fresh seasonal asparagus with just a little cream. And the dill and chives make this soup truly special.| The Wimpy Vegetarian
A refreshing strawberry salsa made in 15 minutes with sweet onion, mint, lime juice, agave nectar, and optional chocolate nibs and ancho chile. Chill for 30 minutes for the best flavors.| The Wimpy Vegetarian
Instructions for making crispy fingerling potatoes in the air fryer, and tossed in oil and fresh rosemary.| The Wimpy Vegetarian
A guide for making compound butters with three recipe examples. The post includes lots of ideas for other compound butters and ways to use them.| The Wimpy Vegetarian
Vegan potato asparagus salad loaded tossed with lentils, radishes, sugar snap peas, and mint. It's all dressed in a bright lemon vinaigrette.| The Wimpy Vegetarian
Asparagus is low in calories yet rich in nutrients. The health benefits of asparagus include better digestive health, weight loss, healthy pregnancy and more.| Healthline