Shiro Wat (Ethiopian Chickpea Stew)
Easy vegan shiro wat (chickpea stew) is a delicious recipe to get started with Ethiopian cooking. Protein packed and ready in 45 minutes!| Urban Farmie
Gomen Wat (Ethiopian Collard Greens)| urbanfarmie.com
Easy vegan shiro wat (chickpea stew) is a delicious recipe to get started with Ethiopian cooking. Protein packed and ready in 45 minutes!| Urban Farmie
My Ethiopian cabbage recipe (aka Atakilt Wat) is a one pot, vegan and gluten-free stew that will transport you to Addis. Made with warm spices and pantry veggies, it's a flavor explosion that's ready in just 30 minutes.| Urban Farmie
Misir Wot is an Ethiopian red lentil stew made with warm spices. Vegan, gluten-free and ready in 45 minutes - serve with flatbread or rice!| Urban Farmie
