Hazelnut Brussels Sprouts | Cooking On The Weekends
Hazelnut Brown Butter Brussels Sprouts have a delicious nutty, subtly sweet flavor. They're truly impossible not to love!| Cooking On The Weekends
Hazelnut Brown Butter Brussels Sprouts have a delicious nutty, subtly sweet flavor. They're truly impossible not to love!| Cooking On The Weekends
This Smoky Bacon-Wrapped Turkey is the mother of all roasted turkeys. Saying it's over-the-top is an understatement!| Cooking On The Weekends
Spiced Cranberry Sauce for the holidays is sweet, tart, and warmed up with cinnamon, cardamom and cloves. The recipe only takes 20 minutes!| Cooking On The Weekends
This Simple Honey-Lemon Roasted Chicken is my go-to recipe that's delicious any time of the year. Comfort food full of fresh & rich flavors.| Cooking On The Weekends
Blackberry Butter Roasted Chicken is a crowd pleasing, delicious and aromatic comfort food through and through. And it presents beautifully!| Cooking On The Weekends
Learning how to season to taste when you're cooking is and easy process, and everyone should know it. It'll really make a difference.| Cooking On The Weekends
I'm Valentina Wein, certified chef, busy mom, owner, recipe developer and photographer at Cooking On The Weekends. I create unique and comforting recipes for casual entertaining.| Cooking On The Weekends
