This vegan vermicelli bowl is filled with tons of fresh flavors, colorful veggies and include a tasty Vietnamese dressing. Great for lunch.| Plant Based Jess
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Welcome to Plant Based Jess! This page gives you more information about me, a place to get started and some of my favorite recipes!| Plant Based Jess
This quick and easy silken tofu pasta sauce makes for a creamy, flavorful and high-protein recipe! Done in 20 minutes, vegan and gluten-free.| Plant Based Jess