Fresh Cherry Crisp (with Almond Topping) - The Oregon Dietitian
Skip the canned pie filling, make this Fresh Cherry Crisp! It's made in a few simple steps & has a crunchy almond topping. It's worlds better!| The Oregon Dietitian
Skip the canned pie filling, make this Fresh Cherry Crisp! It's made in a few simple steps & has a crunchy almond topping. It's worlds better!| The Oregon Dietitian
Coconut mint ice cream with fresh mint is the perfect no-churn ice cream recipe for summertime! Fresh mint ice cream is so simple and easy!| The Oregon Dietitian
Hi there! I'm Megan, the Oregon dietitian! I love cooking, drinking wine, and spending time with my dog, husband, and baby girl. Read More…| The Oregon Dietitian
This quick & easy Homemade Watermelon Sorbet tastes like a frozen scoop of summer! Just 4 ingredients & 5 minutes prep required.| The Oregon Dietitian
This Easy Strawberry Rhubarb Crisp is fruity, jammy, sweet, tart, & topped with crunchy, buttery streusel. Summer is not complete without it!| The Oregon Dietitian
My deliciously simple Pumpkin Crisp recipe is a fun departure from pumpkin pie! Creamy pumpkin custard filling & buttery whole-grain crumble topping.| The Oregon Dietitian
Creamy mango popsicles are the perfect way to cool down this summer! These healthy popsicles make a great snack for kids & toddlers, too!| The Oregon Dietitian
Oatmeal protein cookies are easy, vegan, & gluten-free! Using peanut butter, flax, & cinnamon, they make a yummy, & healthy breakfast option!| The Oregon Dietitian
