This shredded chicken is my #1 recommendation for a beginner recipe. It helps you get to know the pressure cooker, AND it's on the table in under 30 minutes.| Pressure Cooking Today™
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Easy Chicken and cheese taquitos with flour tortillas, shredded rotisserie chicken, dried seasonings and salsa for an easy weeknight dinner.| Barbara Bakes™
A classic chicken pot pie filling topped with a fun basketweave puff pastry crust. It looks difficult, but it's easy to make using frozen puff pastry and a pizza cutter.| Barbara Bakes™
This Biscuits and Chicken Pot Pie brings together creamy chicken filling and golden-topped biscuits for the ultimate comfort meal.| Barbara Bakes™
Creamy lemon chicken orzo soup with spinach and rotisserie chicken is a quick and easy 30-minute family dinner.| Barbara Bakes™
This Easy Thai Chicken Burritos recipe was a runner up in the Pillsbury Bake-off in 2007. We’ve been making it ever since. It’s delicious, super easy, and you probably already have all the ingredients on hand right now. Tonight we tried one of the 2007 Pillsbury Bake-off recipes Thai Chicken Burritos. I thought it was...Read More| Barbara Bakes™
This may be the perfect Honey Mustard Chicken Recipe—tender, juicy & just the right balance of sweet and savory!| Barbara Bakes™
Our slow-cooker copycat version of Cafe Rio Sweet Pork Recipe has that perfect sweet-savory taste and restaurant-quality results!| Barbara Bakes™