Molly | Vanilla Bean Cuisine | Healthy, seasonal recipes for everyday meals and entertaining, developed during 10 years as a personal chef! Some indulgences too, because what is life without chocolate? #eatseasonal #frenchrecipes #bakingrecipes| Pinterest
This no-fail Crab Quiche recipe uses my classic egg custard base and features tender lump crab meat with fresh asparagus and gruyère cheese.| Vanilla Bean Cuisine
Baguette Garlic Bread is a super easy side that pairs well with everything from pasta to steak to seafood. Just wait until you bite into a crispy slice of| Vanilla Bean Cuisine
Get ready to wow your guests with deliciously melty cheese accented with garlic, fresh thyme, and hot honey. Best of all, Baked Camembert takes just| Vanilla Bean Cuisine
Subscribe to the Vanilla Bean Cuisine mailing list and get a weekly newsletter featuring news and new recipes!| Vanilla Bean Cuisine
photo by www.allisoncorinne.com Hello! I'm Molly, a lifelong Francophile with a passion for cooking (and eating). Here you'll find veggie-forward| Vanilla Bean Cuisine
This Cream of Crab Soup is bursting with lump crabmeat and full of Maryland flavor, thanks to Old Bay Seasoning.| Vanilla Bean Cuisine