This cream cheese fruit dip is perfectly sweet, creamy, and easy to make with just 5 ingredients. An instant upgrade to any fruit platter.| The Forked Spoon
This easy Overnight Oats Recipe is made with gluten-free oats, chia seeds, milk, yogurt, and a touch of vanilla. Delicious and easily customizable, learn how to make Overnight Oats and enjoy topped with fresh fruit and crunchy mix-ins!| The Forked Spoon
Meet Jessica Randhawa, the head chef, and creator of The Forked Spoon, and find out why this website is so much more than just deliciously simple recipes.| The Forked Spoon
Frog Eye Salad is a delicious dessert pasta "salad" made with acini de pepe pasta, canned fruits, mini marshmallows, shredded coconut, and whipped topping. Full of sweet and fruity flavors, it's the perfect side for summer potlucks, parties, and family gatherings.| The Forked Spoon
This Easy Fruit Salad Recipe is made with fresh, ripe fruit and drizzled with a light orange juice dressing. Ready in under 20 minutes and made with no added sugars, learn all my tips and tricks for making the very best fruit salad and enjoy all summer long for breakfast, dinner, or dessert!| The Forked Spoon