This vegan black eyed peas with greens Lebanese recipe is a traditional comforting meal. It's known as selek bi loubiah.| Plant Based Folk
♡ Homestyle cooking, delicious vegan Lebanese recipes ♡| Linktree
This Swiss Chard Tahini Dip combines tender cooked chard ribs with a zesty lemon tahini dressing, and it’s perfect for serving warm or cold.| Plant Based Folk
Kousa mahshi, aka Lebanese stuffed zucchini, is filled with spiced vegetables, toasted pine nuts and rice cooked in a delicious tomato broth.| Plant Based Folk
Plant Based Folk specializes in vegan Lebanese recipes and delicious plant based recipes. Get to know Janelle.| Plant Based Folk