Pancake Cereal Recipe that turns your favorite Saturday morning pancakes into a fun, mini treat. Serve these tiny homemade pancakes in a bowl and eat them plain or with syrup and milk.| Grace and Good Eats
Cinnamon Apple Oatmeal Cups made with old-fashioned oats, diced apples, and yummy spices. This grab-and-go breakfast is a delicious fall treat.| Grace and Good Eats
Caramel Popcorn is a deliciously sweet and salty treat that's easy to make at home with this recipe. Use your favorite popping corn or use the Instant Pot to make this easy Caramel Corn in no time.| Grace and Good Eats
Patriotic Popcorn is the perfect snack for fireworks on the Fourth of July. Make your popcorn in the Instant Pot and then toss with candies and sweet treats for an easy red, white, and blue dessert.| Grace and Good Eats
Make your own restaurant quality (or better) Chicken Burrito Bowl at home with this delicious recipe! These bowls are packed with a fresh flavors and filling protein.| Grace and Good Eats
Spaghetti Muffins are a fun take on a traditional family favorite. Use three simple ingredients to make this easy weeknight meal!| Grace and Good Eats
Blueberry Coffee Cake that is bursting with blueberries and a subtle lemon flavor. Finish with a crumb topping and quick vanilla glaze for a simple and delicious breakfast or dessert!| Grace and Good Eats
Breakfast Pizza Recipe with crunchy thin crust, melted cheese, breakfast meats, and perfect sunny side up eggs! This recipe is great for a crowd and easily customizable with your favorite toppings.| Grace and Good Eats
Eggnog recipe (non-alcoholic) made with egg yolks, milk, sugar, and spices. This version is best served chilled with a dollop of whipped cream and tastes even better than the store-bought variety!| Grace and Good Eats