Barbecued Tempeh Sandwich - The New Baguette
Looking for a plant-based alternative to a pulled pork or brisket sandwich? You’re gonna love this saucy barbecued tempeh.| The New Baguette
Looking for delicious ways to cook with tofu? Scroll on for baked tofu, tofu scramble, sesame-garlic tofu, and so much more.| The New Baguette
Looking for a plant-based alternative to a pulled pork or brisket sandwich? You’re gonna love this saucy barbecued tempeh.| The New Baguette
These marinated, crispy air fried tempeh strips are super easy to make - perfect for salads, grain bowls, and vegan sandwiches.| The New Baguette
This vegan tempeh banh mi sandwich features quick-pickled carrots and onions, paper-thin cucumbers, and cilantro.| The New Baguette
Tempeh bolognese is a classic vegan comfort food. Serve with pasta, zucchini/sweet potato noodles, or roasted spaghetti squash.| The New Baguette
Baked tempeh meatballs are the “meatiest”, easiest, most delicious vegan meatballs you’ll ever make. Ready in under 40 minutes.| The New Baguette
The tempeh reuben is a beloved retro vegan sandwich with sauerkraut and Russian dressing. (Adapted from The Complete Vegan Cookbook)| The New Baguette
This crumbled tempeh is a deliciously “meaty” vegan topper for any grain bowl or salad. Quick and easy, perfect for meal prep.| The New Baguette
Need some vegan picnic ideas? Here you'll find everything from sandwiches and salads, to snacks and sweets.| The New Baguette
This French-style herbed potato salad without mayo features dill, capers, and garlic. (Vegan + gluten-free)| The New Baguette
This Mexican-inspired, vegan charred corn salad features tomatoes, avocado, and a ton of cilantro. (No grill needed!)| The New Baguette
Air fryer sweet potato wedges are a healthy and delicious side dish for almost anything. Swap out the spices to make them your own.| The New Baguette
