Print Recipe| thequirinokitchen.com
Salted egg-flavored Potato Chips, a current craze in the Philippines are great for Super Bowl Sunday or an appetizer any day. When my cousin Janet brought me back salted egg chips as pasalubong (gifts from travel) from the Philippines, my family craved for more long after the chips were gone. These chips are not yet sold widely in America, if at all. So I made my own.| The Quirino Kitchen
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