1 Bowl Vegan Lemon Cupcakes - Nora Cooks
These Vegan Lemon Cupcakes are bursting with flavor and are perfectly moist and soft. Best of all, they are easy to make in just 1 bowl!| Nora Cooks
These Vegan Lemon Cupcakes are bursting with flavor and are perfectly moist and soft. Best of all, they are easy to make in just 1 bowl!| Nora Cooks
The most incredible Vegan Lemon Bars, made with just 8 ingredients and lots of tangy lemon flavor! The buttery shortbread crust is absolutely perfect.| Nora Cooks
Vegan Lemon Shortbread Cookies are made with easy vegan lemon curd and a shortbread base, then drizzled with a simple icing.| Nora Cooks
Lemon Poppy Seed Muffins are perfectly moist and bursting with citrus flavor and 100% vegan! Drizzled with a simple lemon glaze.| Nora Cooks
Easy Vegan Whipped Cream with NO coconut! This might be the healthiest and fluffiest whipped topping on the planet. 5 minutes is all you need!| Nora Cooks
How to make vegan butter at home with NO hard-to-find ingredients! Easy, quick and you only need a whisk and a bowl. Perfect for baking!| Nora Cooks
If you like Starbucks Lemon Loaf, you will love this VEGAN copycat lemon loaf! This recipe is easy to make and topped with a delicious lemon glaze.| Nora Cooks
Light, zesty, and so lemony, this Vegan Lemon Cake is the best springtime recipe around! Moist and fluffy with lemon buttercream frosting.| Nora Cooks
Homemade Vegan Lemon Curd is tangy, perfectly sweet and SO easy to make in 10 minutes! Creamy and smooth, with no eggs or dairy.| Nora Cooks
This is the most amazing healthy pie crust in the world, and it's foolproof! Perfect for sweet & savory pies or quiche. Vegan/Gluten Free/Oil Free!| Nora Cooks
How to make easy vegan pie crust in the food processor (or by hand) in 15 minutes or less! This pie crust is flaky, tender and delicious.| Nora Cooks
