About Sally I’m a baker, food photographer, and cookbook author. I live in Maryland with my little family of four and our rescue dogs. Since 2011, I’ve been sharing meticulously tested recipes and step-by-step tutorials, helping home bakers gain confidence in the kitchen. Over the years, my approachable baking recipes have built a loyal community […]| Sally's Baking
This popular double chocolate zucchini bread is moist and fudge-like, and comes together quickly with a couple bowls and a whisk.| Sally's Baking
Last Modified: February 10, 2025 Acceptance of the Terms These terms of use are entered into by and between you and Sally’s Baking Addiction LLC (“Sally’s Baking,” “we,” “us,” or “our”). The following terms and conditions, together with any documents they expressly incorporate by reference (collectively, “Terms“), govern your access to and use of sallysbakingaddiction.com, […]| Sally's Baking Addiction
This is my favorite homemade chocolate cake recipe. Top with creamy chocolate buttercream and chocolate chips for 3x the flavor!| Sally's Baking Addiction
This brownie recipe yields the fudgiest homemade brownies you'll ever try. The best part is that they're made in 1 bowl and done in 30 minutes!| Sally's Baking Addiction
Most baking recipes begin with room temperature butter, which is cool to touch. The temperature of butter will make or break a recipe!| Sally's Baking Addiction
Learn my favorite tip for ensuring cakes don't stick to the baking pan: cutting parchment paper rounds for cakes.| Sally's Baking Addiction
A nod to the classic childhood favorite, this chocolate cake roll combines sponge cake with vanilla whipped cream and chocolate ganache!| Sally's Baking Addiction
This white cake recipe is buttery and moist with the softest crumb. The tricks are to use cake flour, egg whites, and sour cream.| Sally's Baking Addiction
Ditch the box mix and try these unbelievable super moist chocolate cupcakes at home instead! They're rich, fudgy, and so easy to make.| Sally's Baking Addiction
With a video tutorial and in-depth explanations, learn how to properly measure baking ingredients and why measuring is so crucial in baking.| Sally's Baking Addiction
No one will believe this peanut butter chocolate chip zucchini bread hides a green vegetable in every tasty bite!| Sally's Baking Addiction
This is my favorite chocolate buttercream recipe. It's incredibly rich, creamy, silky, smooth, and easy to work with for decorating cakes and cupcakes!| Sally's Baking Addiction
Here is a simple explanation for why room temperature ingredients make a difference in your baked goods.| Sally's Baking Addiction