Seaweed Egg Drop Soup (紫菜蛋花汤) - Red House Spice
Enjoy this humble and effortless Chinese seaweed egg drop soup - light, comforting, full of umami, and ready in minutes.| Red House Spice
Enjoy this humble and effortless Chinese seaweed egg drop soup - light, comforting, full of umami, and ready in minutes.| Red House Spice
A complete guide to hot pot covering all aspects of preparing this iconic Chinese meal at home. It helps you to throw a stress-free hot pot party.| Red House Spice
Great fillings are essential to successful dumpling making. This guide offers ideas, tips and troubleshooting tricks. Four dumpling filling examples are also included.| Red House Spice
A vibrant dish with multiple layers of flavour, mouth-watering chicken is a classic of Sichuan cuisine. It makes a great cold dish for a festive feast.| Red House Spice
Slippery noodles served in an intensely flavored broth, Sichuan hot and sour noodle soup is utterly irresistible. It's simple and quick to prepare.| Red House Spice
Tasty, juicy filling wrapped with slippery wrappers and served in an umami broth, this easy wonton soup makes a wonderful all-in-one meal.| Red House Spice
Pungent, aromatic and refreshing, cold noodles with Sichuan dressing is such a delectable dish to try! rn| Red House Spice
A complete guide on cooking Chinese chow mein at home. It includes noodle choices, protein and veggie options, an easy and tasty sauce and essential stir-frying tips.| Red House Spice
I’m Wei Guo, the do-it-all creator behind the blog Red House Spice, a free digital cookbook sharing authentic, accessible Chinese recipes since 2017.| Red House Spice
