5 from 2 votes| www.adashofmegnut.com
Naturally gluten free, dairy free and vegan, you'll love how easy this Summer Brussels Sprout Kale Salad is to make. It's a perfect side dish for potlucks!| A Dash of Megnut
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Did you know you can make donuts at home? They're super easy to make in a donut pan, with no deep frying involved! These gluten-free vegan baked chocolate donuts are baked in the oven and ready in under 30 minutes. Dipped in chocolate glaze and topped with rainbow sprinkles!| A Dash of Megnut
Gluten-free vegan chocolate peanut butter swirl banana muffins are great for an easy breakfast or brunch recipe! No dairy, eggs or gluten here!| A Dash of Megnut
If you're a pop tart lover then you have to try this gluten-free and dairy-free giant strawberry pop tart! It's as delicious as it looks with a flaky gluten-free pastry, a luscious strawberry filling and a sweet glaze on top. Kids and adults alike will love this easy breakfast pastry.| A Dash of Megnut
This watermelon salad with basil is so refreshing and the perfect side dish for your next summer BBQ. Ready in just 10 minutes!| A Dash of Megnut
Watergate Salad, or Pistachio Fluff, is a light, fluffy dessert of whipped topping, pistachio pudding, marshmallow, pineapple, and cherry.| A Dash of Megnut