An easy, laid back recipe, this smoked pork loin takes just a few minutes to prepare, then you’ll just sit back while it smokes to juicy perfection!| The Wicked Noodle
Brisket is one of the easiest large cuts of meat to smoke. It takes time to achieve tender, juicy beef with bark and a smoke ring, but it is time well spent!| The Wicked Noodle
This Pumpkin Tres Leches Cake takes the classic dessert and gives it a fall twist. A light and fluffy pumpkin-flavored cake is soaked in a blend of three milks, then it's topped with whipped cream| The Wicked Noodle
Add smoky flavor to your favorite summer veggie with smoked corn on the cob. It's sweet, savory, juicy, fresh, and a delicious addition to any backyard BBQ.| The Wicked Noodle
Kristy Bernardo is the creative force behind The Wicked Noodle, a beloved food blog she launched in 2009, later selling it in July 2022. Over 14 years, her site grew into a go‑to resource for| The Wicked Noodle
Looking for a finger-licking good appetizer? These smoked chicken wings are seasoned perfectly and cooked low and slow so they're tender and juicy.| The Wicked Noodle
If you’re looking for the perfect summer side dish, this Cucumber and Pineapple Salad is it. It’s cool, crisp, and juicy with a sweet-spicy kick from hot honey and a pop of freshness from chopped| The Wicked Noodle
These Smoked Baked Beans are everything you want in a barbecue side dish: they're sweet, smoky, savory, and just a little spicy. They’re loaded with flavor from smoky chipotle peppers, crispy bacon, and a rich| The Wicked Noodle
Smoked Mac and Cheese is the ultimate mash-up of two beloved comfort foods: creamy baked macaroni and cheese and the rich, savory flavor that comes from low-and-slow smoking. This version features a smooth, velvety sauce| The Wicked Noodle
You’ll love the minimal prep time and loads of flavor you get with this easy recipe for smoked cream cheese. It’s quick, versatile, and delicious!| The Wicked Noodle