This list has traditional Japanese desserts to pastries to pancakes! Most are incredibly simple to make and will make the perfect ending to any Japanese meal.| The Wicked Noodle
Got 5 minutes? Then you've got time for this seriously delicious Faux Pho recipe. There's a place not too far from me that serves up some pretty amazing pho dishes and I've tried just about| The Wicked Noodle
This Pumpkin Tres Leches Cake takes the classic dessert and gives it a fall twist. A light and fluffy pumpkin-flavored cake is soaked in a blend of three milks, then it's topped with whipped cream| The Wicked Noodle
Kristy Bernardo is the creative force behind The Wicked Noodle, a beloved food blog she launched in 2009, later selling it in July 2022. Over 14 years, her site grew into a go‑to resource for| The Wicked Noodle
If you’re looking for the perfect summer side dish, this Cucumber and Pineapple Salad is it. It’s cool, crisp, and juicy with a sweet-spicy kick from hot honey and a pop of freshness from chopped| The Wicked Noodle
These Smoked Baked Beans are everything you want in a barbecue side dish: they're sweet, smoky, savory, and just a little spicy. They’re loaded with flavor from smoky chipotle peppers, crispy bacon, and a rich| The Wicked Noodle
Thai Kitchen Red Curry Paste is a carefully blended mixture of red chili pepper, garlic, lemongrass, galangal (Thai ginger) and spices that are harvested at their peak of freshness. Use as a stir-fry seasoning, a soup base or with coconut milk to create a delicious Thai curry.| Thai Kitchen