Basil Pesto is easy to prepare and a wonderful way to use up fresh summer basil. Need suggestions on unique ways to use it? Read on!| The Wicked Noodle
Known for their light, crisp texture, panko breadcrumbs are the best. But what do you do when you don’t have a box in your pantry? Make some, of course!| The Wicked Noodle
Amazing Grilled Cheese Burritos| The Wicked Noodle
In 2020, a popular fast-food chain introduced the grilled cheese burrito. I’ve recreated the hearty, cheesy, and beefy delight at home and can’t get enough.| The Wicked Noodle
These stewed turkey necks are cooked to fall-apart tender perfection in a rich, hearty gravy. For a complete meal, serve with rice, quinoa, or potatoes.| The Wicked Noodle
Golden and crispy on the outside, sweet and tender on the inside, fried corn is nothing short of a delight. It’s the perfect accompaniment to any main dish.| The Wicked Noodle