This tiramisu cake has layers of fluffy vanilla sponge soaked in espresso and amaretto with mascarpone cream and a dusting of cocoa powder| Bonni Bakery
These coffee cupcakes are made with a soft coffee-infused sponge and topped with a coffee Russian Buttercream - every coffee lover's dream!| Bonni Bakery
Tiramisu brownies are a decadent twist on classic tiramisu. Fudgy espresso brownies topped with smooth mascarpone cream and cocoa powder.| Bonni Bakery
Homemade chocolate covered strawberries with easy tempered chocolate (with or without a thermometer). The perfect Valentine's Day gift!| Bonni Bakery
Pumpkin Spice Cupcakes with Cream Cheese Frosting are a perfect fall baking recipe - easy to make and full of fall flavour!| Bonni Bakery
Make an incredible homemade Opera Cake with this easy recipe with step-by-step instructions and photos. Seven layers of coffee and chocolate!| Bonni Bakery
Strawberry brownies made from scratch with no box cake mix. Topped with strawberry white chocolate ganache and made with real strawberries.| Bonni Bakery
Silky smooth, glossy and delicious - Russian buttercream is the easiest frosting to make but also has one of the best textures and flavors!| Bonni Bakery
Buttery shortbread smothered with gooey caramel and topped with rich dark chocolate. A perfect Scottish traybake treat!| Bonni Bakery
This Banoffee Pie recipe has an incredible banana-infused caramel filling and fresh bananas. It slices neatly and the flavor is unreal!| Bonni Bakery
How to make homemade Bavarian cream donuts. Fluffy, fried donuts bursting with luxurious Bavarian cream filling and rolled in sugar.| Bonni Bakery
Deliciously chewy pistachio cookies made with real pistachios. Pistachio paste in the cookie dough and chopped pistachios throughout.| Bonni Bakery
How to make homemade pistachio butter (pistachio paste). This easy pistachio butter recipe has just one ingredient - pistachios!| Bonni Bakery
Super easy frangipane (almond cream) recipe to use in tarts, desserts, and pastries. Tasty filling for almond croissants!| Bonni Bakery
This German chocolate frosting recipe is a delicious coconut pecan filling for cakes, cupcakes and desserts. An easy-to-make classic.| Bonni Bakery