Strawberry Sago is a vibrant, delicious and refreshing dessert using only 4 ingredients and can easily be made in 20 minutes!| Veggie Anh
Easy vegan wagon wheels inspired by the Korean Chocopie. Made vegan with coconut cream and strawberry jam then coated in melted chocolate.| Veggie Anh
This Vegan Mango Ice Cream is creamy, decadent, and scoopable with strong mango flavors. All you need are 3 ingredients and a blender.| Veggie Anh
This Vegan Mango Cheesecake is a no-bake, dairy-free dessert and the epitome of summer celebration. Full of mangoes and tropical flavors!| Veggie Anh
This Mango Coconut Chocolate Bark is your newest favorite snack. It brings together the best of tropical flavors and chocolate goodness!| Veggie Anh
This vegan version of the classic Italian dessert Tiramisu is so creamy, decadent and full of flavors. The best combination of flavors!| Veggie Anh
Mango Sago is a creamy and decadent dessert that combines the best tropical flavors: creamy coconut milk and juicy mangoes!| Veggie Anh
Hi, I am Anh - food blogger, recipe developer and creator of VeggieAnh. I am a vegan foodie and love creating recipe and food videos.| Veggie Anh
Almond Tofu is a simple dessert, ideal for hot weather, known for its smooth, jelly-like texture and the deep almond flavor.| Veggie Anh
Vegan Matcha Tiramisu is a twist on the classic Italian dessert with its fresh and bright Japanese matcha flavor. Rich, creamy and flavorful!| Veggie Anh
These vegan Miso Chocolate Chip Cookies are indulgent, unique and perfect if you crave something sweet with a hint of saltiness.| Veggie Anh