Warm up with this classic Bourbon Hot Toddy featuring honey bourbon, lemon and spices. Great for soothing a sore throat or cold in winter.| A Taste for Travel
This easy recipe for Chocolate Eggnog Cookies combines creamy holiday eggnog with the rich sweetness of chocolate in one pillowy soft bite!| A Taste for Travel
Brighten your holidays with this easy Ensalada de Nochebuena recipe for Christmas Eve Salad, a pomegranate, beet and orange dish from Mexico.| A Taste for Travel
One of the most popular traditional cookies in Guatemala, champurradas are fabulous with coffee, tea or hot cocoa. Deliciously crisp, this champurradas recipe features sesame seeds for extra crunch.| A Taste for Travel
If you're looking for a festive drink infused with the flavours of the holidays, look no further than this hot spiced Christmas Tea.| A Taste for Travel
Discover the best Guatemalan food including famous dishes like kak-ik, pepián, tamales and jocón in this insiders' guide to its cuisine.| A Taste for Travel
A very easy recipe for authentic Guatemalan ceviche featuring cooked shrimp, the best method for avoiding potential seafood borne illness.| A Taste for Travel
The ultimate make-ahead appetizer, this easy recipe for smoked trout platter is perfect for a patio party, entertaining or special occasion.| A Taste for Travel
This creamy German Riesling Potato Soup is perfect for Thanksgiving, Christmas and New Year’s Eve. It's topped with festive crouton stars.| A Taste for Travel
Celebrate the fall harvest with this easy Apple Cider Mojito featuring spiced rum, pure apple cider, sparkling water and fresh mint!| A Taste for Travel
Filled with delicious food and traditions, these are the best Guatemala festivals, celebrations and holidays to add to your bucket list.| A Taste for Travel
Details on disclosure and privacy policy for FTC and the General Data Protection Regulation requirements for A Taste for Travel visitors and subscribers.| A Taste for Travel
An award-winning culinary travel magazine featuring in-depth guides to food, drink and sun destinations plus global recipes.| A Taste for Travel
A recipe for ponche de frutas, a traditional hot fruit punch served at Christmas and New Year's in Guatemala, Mexico and Central America.| A Taste for Travel