Learn how to make the best homemade Blueberry Jam with this simple recipe that only uses four ingredients! This is a no pectin recipe with canning instructions.| Sourdough Brandon
This rustic Sourdough Strawberry Galette is made with a free-form, flaky sourdough discard galette crust with cornmeal and filled with jammy strawberries.| Sourdough Brandon
This is the best sweet and tart homemade Strawberry Rhubarb Jam recipe! It uses no pectin and has a hint of vanilla. Learn how to make and can this summer jam.| Sourdough Brandon
Make the flakiest Sourdough Biscuits with this easy Southern-style recipe using sourdough discard and buttermilk. They freeze well so you can easily make ahead!| Sourdough Brandon
This homemade Apple Butter recipe for canning is great for big batches with no peeling required! The smooth spread includes oranges, apple cider, and spices.| Sourdough Brandon
Make this velvety homemade Concord Grape Jam with a hint of vanilla and no pectin. The jam is rich and sweet, making it perfect for toast, PB&Js, or desserts.| Sourdough Brandon