Easy Mexican Street Corn Casserole recipe! Tender whole kernels of corn nestled in a zesty adobo and creamy cheese sauce! Perfect for Mexican food or Tex-Mex. Perfect Cinco de Mayo corn recipe!| SmartyPantsKitchen
Southern Cream Style corn with fresh, canned or frozen corn. Sweet creamed corn recipe ready in minutes!| SmartyPantsKitchen
Turn leftover mashed potatoes into delicious, crispy fried potato cakes in 4-minutes! Crispy golden on the outside and fluffy on the inside!| SmartyPantsKitchen
Turn canned baked beans into homemade Maple Baked Beans by adding a few simple ingredients! Quick, Easy and Great for large groups!| SmartyPantsKitchen
4 ways to reduce oversalted foods. Oversalted the soup? Here's how to fix it and no, it's not a raw potato.| SmartyPantsKitchen
Easy and delicious Southern collard greens recipe! Tips for how to season and cook 'em so their not mushy and bitter.| SmartyPantsKitchen
3-step restaurant-quality Southern Fried Catfish recipe! Crispy catfish, lightly breaded in a gluten-free Southern seasoned cornmeal mix and fried to golden perfection!| SmartyPantsKitchen
Foolproof Southern Purple Hull Peas recipe with simple ingredients. Stovetop, Instant Pot and Slow Cooker instructions included. Best pea recipe right here!| SmartyPantsKitchen
Anecia is founder/creator of SmartyPantsKitchen.com, a website devoted to teaching Traditional and Contemporary Southern recipes. She has over 25-years experience in commercial and residential kitchens and university level coursework in Food Safety, Food Science, Nutrition, Meal Planning and Preparation.| SmartyPantsKitchen
Authentic Natchitoches Meat Pie recipe from Louisiana. Beef, pork, onion, bell pepper and seasonings in a crispy hand pie. Fry or bake. Video included in recipe| SmartyPantsKitchen
